It’s Not the Cow, It’s the How: Cows, dairy and climate at Grey Barn

Join Eric Glasgow from the Grey Barn and Farm to discuss cows, dairy, and climate, and how our milk choices impact our environment and community.  Also hear about Grey Barn’s work to measure their own carbon footprint.  Hosted in the Grey Barn bakery, and Grey Barn snacks will be provided.  This event is free, but spaces are limited and pre-registration is required.  Click here to register:

https://www.signupgenius.com/index.cfm?go=w.manageSignUp#/32307013/publish/ 

For more information, contact Noli Taylor at [email protected].